• 12 Posts
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Joined 1 year ago
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Cake day: July 8th, 2023

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  • Something I realized on Mastodon years ago (well before the Twitter/X thing) is it quickly doesn’t matter so much to me how many active users a platform has. A platform is good enough if there’s some activity, and I like being there. Lemmy was already something I checked when I saw only a handful of new posts a day.

    Anyway, that’s just my perspective. I’m not too concerned about downtrends of active users.
















  • Craft beer isn’t new, but it has been building up to this point, especially in the last decade. The number of US breweries has quadrupled in this period and the past couple of years I’ve easily had many of the best and most interesting beers I’ve ever had in my life, often from local Bay Area breweries. That’s all very new, and the “classic” couldn’t compete when there’s better, or let’s say at least more interesting choices available. A more likely story for declining sales than “distribution and marketing issues” for a brand which is far more well-known than almost any other SFBA beer with the backing of a global megabrewer.

    There’s too many IPAs though on that we can agree.


  • Yeah, fair enough any business running for over a 100 years has done something right. However, the amount of (craft) beer competition in the last century just wasn’t even close to the level it is today. In 1978 there were only 89 breweries nationwide. There’s more than that in the Bay alone now. Considering how many really great local breweries and beers are now available, yeah I don’t think their products were good enough to stand out. Then again this is a problem a lot of breweries are having, they are not unique. I never said their beer sucked btw.