variouslegumes@reddthat.com to You Should Know@lemmy.world · 1 month agoYSK about 15 bean soup.reddthat.comimagemessage-square259fedilinkarrow-up1490arrow-down123file-text
arrow-up1467arrow-down1imageYSK about 15 bean soup.reddthat.comvariouslegumes@reddthat.com to You Should Know@lemmy.world · 1 month agomessage-square259fedilinkfile-text
minus-squareMantisToboggon@lazysoci.allinkfedilinkEnglisharrow-up3arrow-down1·1 month ago14 of them suck.
minus-squarevariouslegumes@reddthat.comOPlinkfedilinkarrow-up9·1 month agoA bean connoisseur! What bean is your fav? Black bean? Lentil? Garbanzo? Navy?
minus-squareA_Union_of_Kobolds@lemmy.worldlinkfedilinkarrow-up5·1 month agoYou know the difference between a garbanzo and a chickpea?
minus-squarei_dont_want_to@lemmy.blahaj.zonelinkfedilinkarrow-up4·1 month agoI got you, fam. No, what is the difference?
minus-squarems.lane@lemmy.worldlinkfedilinkEnglisharrow-up1·1 month agoI know I’ve had chickpeas and I’ve never even heard of garbanzo.
minus-squareBeeegScaaawyCripple@lemmy.worldlinkfedilinkarrow-up1·1 month ago45 minutes in the electric pressure cooker?
minus-squareprole@lemmy.blahaj.zonelinkfedilinkarrow-up3·edit-21 month agoI think chickpea/garbanzo might be the best, given how versatile they are. Chana masala is one of my favs that seems to fly under the radar. And hummus is the ultimate bean dip.
minus-squareMadzielle@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up3·1 month agoany of the white beans have been my jam lately, but ive also had a spot for fava beans, and of course, my spicy beans wouldn’t be the same with out the pinto
minus-squareBeeegScaaawyCripple@lemmy.worldlinkfedilinkarrow-up2·1 month agogarbanzo i’m on a hummus kick
14 of them suck.
A bean connoisseur! What bean is your fav? Black bean? Lentil? Garbanzo? Navy?
You know the difference between a garbanzo and a chickpea?
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Slow sobbing
It’s the same picture.
I got you, fam.
No, what is the difference?
I know I’ve had chickpeas and I’ve never even heard of garbanzo.
45 minutes in the electric pressure cooker?
I think chickpea/garbanzo might be the best, given how versatile they are. Chana masala is one of my favs that seems to fly under the radar.
And hummus is the ultimate bean dip.
Navy Beans are absolutely the bomb
any of the white beans have been my jam lately, but ive also had a spot for fava beans, and of course, my spicy beans wouldn’t be the same with out the pinto
Butter beans. So toothsome.
garbanzo i’m on a hummus kick